Diet items consumed by wild-caught black carp (Mylopharyngodon piceus) in the U.S.

Black carp (Mylopharyngodon piceus) were imported to the U.S. in the 1970s to control snails in aquaculture ponds and have since escaped from captivity. The increase in captures of wild fish has raised concerns of risk to native and imperiled unionid mussels given previous literature classified this species a molluscivore. We acquired black carp from commercial fishers and biologists, and examined