Skip to main content
U.S. flag

An official website of the United States government

Inland recreational fisheries contribute nutritional benefits and economic value but are vulnerable to climate change

May 13, 2024

Inland recreational fishing is primarily considered a leisure-driven activity in freshwaters, yet its harvest can contribute to food systems. Here we estimate that the harvest from inland recreational fishing equates to just over one-tenth of all reported inland fisheries catch globally. The estimated total consumptive use value of inland recreational fish destined for human consumption may reach US$9.95 billion annually. We identify Austria, Canada, Germany and Slovakia as countries above the third quantile for nutrition, economic value and climate vulnerability. These results have important implications for populations dependent on inland recreational fishing for food. Our findings can inform climate adaptation planning for inland recreational fisheries, particularly those not currently managed as food fisheries.

Publication Year 2024
Title Inland recreational fisheries contribute nutritional benefits and economic value but are vulnerable to climate change
DOI 10.1038/s43016-024-00961-8
Authors Abigail Lynch, Holly Susan Embke, Elizabeth A. Nyboer, Louisa E. Wood, Andy Thorpe, Sui C. Phang, Daniel F. Viana, Christopher D. Golden, Marco Milardi, Robert Arlinghaus, Claudio Baigun, Douglas Beard, Steve J. Cooke, Ian G. Cowx, John D. Koehn, Roman Lyach, Warren M. Potts, Ashley Robertson, Josef Schmidhuber, Olaf L. F. Weyl
Publication Type Article
Publication Subtype Journal Article
Series Title Nature Food
Index ID 70255343
Record Source USGS Publications Warehouse
USGS Organization National Climate Adaptation Science Center