Moisture characteristics of banded ingredients in coal and their influence on preparation of analysis samples
January 1, 1966
The moisture vapour characteristics of the banded ingredients of several coal samples are examined. The effects of grinding and the relative humidity of the ambient atmosphere on the moisture contents of the samples has been investigated.
Citation Information
| Publication Year | 1966 |
|---|---|
| Title | Moisture characteristics of banded ingredients in coal and their influence on preparation of analysis samples |
| DOI | 10.1016/0039-9140(66)80202-3 |
| Authors | O.W. Rees |
| Publication Type | Article |
| Publication Subtype | Journal Article |
| Series Title | Talanta |
| Index ID | 70010042 |
| Record Source | USGS Publications Warehouse |