Preparation and keeping quality of lightly smoked mackerel
January 1, 1943
No abstract available.
Citation Information
| Publication Year | 1943 |
|---|---|
| Title | Preparation and keeping quality of lightly smoked mackerel |
| Authors | Maurice E. Stansby, Francis P. Griffiths |
| Publication Type | Report |
| Publication Subtype | Federal Government Series |
| Series Title | Research Report |
| Series Number | 6 |
| Index ID | rr6 |
| Record Source | USGS Publications Warehouse |