Publications
This list of publications includes peer-review journal articles, official USGS publications series, reports and more authored by scientists in the Ecosystems Mission Area. A database of all USGS publications, with advanced search features, can be accessed at the USGS Publications Warehouse.
Filter Total Items: 41758
Histopathology of fish. III. Peduncle ("cold-water") disease
No abstract available.
Authors
E. M. Wood, W. T. Yasutake
Histopathology of fish. II. The salmon-poisoning fluk
THE SALMON-POISONING FLUKE is misnamed as far as the fish culturist is concerned, for the disease affects dogs, not fish. There is considerable evidence, however, that fish may also suffer from the complex chain of events leading from snail to dying dog. Histological studies indicate that young salmon and trout may be severely damaged by the encysted stage of the fluke.
Great Lakes Fishery Commission: role of the Commission in the solution of fishery problems
No abstract available.
Authors
James W. Moffett
Raising bait fishes
No abstract available at this time
Authors
J. Dobie, O.L. Meehean, S. F. Snieszko, G.N. Washburn
The early life history of the lake trout in Lake Superior
No abstract available.
Authors
Paul H. Eschmeyer
The life cycle of Crassiphiala bulboglossa (Trematoda: Stribeida): Development of the metacercaria and cyst, and effect on the fish hosts
No abstract available.
Authors
G. L. Hoffman
Life history of lake herring of Green Bay, Lake Michigan
Although the lake herring has been an important contributor to the commercial fish production of Green Bay, little has been known about it. This study is based on field observations and data from about 6,500 lake herring collected over the period 1948 to 1952. Relatively nonselective commercial pound nets were a primary source of material for the study of age and growth. Commercial and experiment
Authors
Stanford H. Smith
Status of sea lamprey control
Four experiments involving 873 bob-white quail (Colinus virginianus) chicks were conducted at the Patuxent Research Refuge, Laurel, Maryland. A comparison was made of calcium: phosphorus ratios of 1:1, 15:1, 1%: 1, 2:1, 2+:1,and 2%: 1in diets with phosphorus levels of 0.52, 0.75, 1.00, and 1.25 percent. The results indicate that the optimum level of phosphorus for growth is in the neighborhood of
Authors
James W. Moffett
Validity of age determination from scales, and growth of marked Lake Michigan lake trout
Abstract has not been submitted
Authors
Louella E. Cable