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Publications

These publications showcase the significant science conducted in our Science Centers.

Filter Total Items: 16779

Infectious pancreatic necrosis in brook trout

No abstract available.

Authors
E. M. Wood, S. F. Snieszko, W. T. Yasutake

The natural channel of Brandywine Creek, Pennsylvania

This study of the channel of Brandy wine Creek, Pennsylvania, consists of three parts. The first is an analysis of the changes which take place in the width, depth, velocity, slope of the water surface, suspended load, and roughness factor with changing discharge below the bankfull stage at each of several widely separated cross sections of the channel. Expressed as functions of the discharge, it
Authors
M. G. Wolman

Water resources of the Indianapolis area, Indiana

Water used in the Indianapolis area comes from two sources: the White River and tributary streams and the underground reservoirs formed by the underlying glacial drift and limestone. Surface-water sources provide about 60 mgd (million gallons per day) for public supply and an additional 300 mgd is used by private industries and is returned directly to the streams. About 60 mgd is taken from ground
Authors
Claude Martin Roberts, L.E. Widman, P.N. Brown

Studies on avian malaria in vectors and hosts of encephalitis in Kern County, California. I. Infections in avian hosts

An epizoological study of Plasmodium infections in wild birds of Kern County, California, in the years 1946 through 1951 greatly extended knowledge of the occurrence of these parasites and their behavior in nature. Examination of 10,459 blood smears from 8,674 birds representing 73 species resulted in the observation of Plasmodium spp. in 1,094 smears representing 888 individual birds of 27 specie
Authors
C. M. Herman, W. C. Reeves, H. E. McClure, E. M. French, W. M. Hammon

The occurrence of gizzard worms in Canada geese

No abstract available.
Authors
C. M. Herman, E.E. Wehr

The industrial utility of public water supplies in the United States, 1952, part 1, States east of the Mississippi River

Public water supplies are utilized extensively by industries for processing, cooling, and steam generation. The requirements as to quality of water for each industry are specific, therefore information on the quality or chemical character of the water supply is essential not only in the location of industrial plants but also is an aid in the manufacture and distribution of products. Data are given
Authors
E. W. Lohr, S. K. Love

The nature of bacteria pathogenic to fish

No abstract available.
Authors
P.J. Griffin