Drinkability

A method for treating nitrate-contaminated water comprising treating said water with hydrogen-oxidizing denitrifying bacteria in the presence of hydrogen. (Full details provided by the U.S. Patent and Trademark Office website.)

A matrix for water decontamination has an amended sorbant cellulose substrate with an iron (ferric) oxyhydroxide component and a component to sorb dissolved organic compounds retained by the cellulose substrate. (Full details provided by the U.S. Patent and Trademark Office website.)

A groundwater decontamination system includes a decontamination unit adapted to be lowered down through a non-pumping well into an aquifer containing contaminated water. (Full details provided by the U.S. Patent and Trademark Office website.)

A permeable barrier for decontaminating groundwater having two distinct components for increasing contaminant removal. Preferably, the barrier material is a mixture or distinct layers of bone-char phosphate material and iron oxide pellets. (Full details provided by the U.S. Patent and Trademark Office website.)

A method is provided for enhancing oxidation of methyl bromide during agricultural fumigations of fields using a fumigant containing methyl bromide. The method comprises adding a methylotrophic bacterium to the soil in an amount effective to provide bacterial oxidation of the methyl bromide. (Full details provided by the U.S. Patent and Trademark Office website.)

A method and apparatus for removing selenate from waste water through the use of selenate respiring microorganisms under substantially anoxic conditions is described. The method includes a first zone for removing nitrate by assimilation into biomass. (Full details available at the U.S. Patent and Trademark Office website for patents 5,271,831 and 5,009,786.)

A U.S. Geological Survey assessment of more than 20,000 wells nationwide shows that untreated groundwater in 25 states has a high prevalence of being potentially corrosive. The states with the largest percentage of wells with potentially corrosive groundwater are located primarily in the Northeast, the Southeast, and the Northwest. These FAQs were written in conjunction with that study. In...

As one of several Focus Area Studies within the USGS National Water Census (NWC), the USGS has completed a 3-year study of water availability and use in the Colorado River Basin.

Some water is just unpleasant to drink—it’s cloudy, or it smells or tastes bad. Some drinking water discolors teeth or skin, stains laundry or plumbing fixtures, or corrodes or clogs pipes. These effects are caused when some naturally occurring constituents occur at concentrations high enough to be a nuisance, and are particularly common where groundwater is used as a drinking water supply.