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Climate Adaptation Science Centers

From wildfires to sea-level rise, climate change creates evolving challenges for ecosystems across the Nation. The USGS National and Regional Climate Adaptation Science Centers (CASCs) is a partnership-driven program that teams scientists with natural and cultural resource managers and local communities to help fish, wildlife, water, land, and people adapt to a changing climate.

News

Red Squirrels Expand Their Range During High Seed Production Years, Threatening Songbird Nests

Red Squirrels Expand Their Range During High Seed Production Years, Threatening Songbird Nests

Indigenous-Led Climate Adaptation in California

Indigenous-Led Climate Adaptation in California

Science Spotlight Blog: Recreational Inland Fishing for Fun and Food

Science Spotlight Blog: Recreational Inland Fishing for Fun and Food

Publications

Biodiversity loss reduces global terrestrial carbon storage

Natural ecosystems store large amounts of carbon globally, as organisms absorb carbon from the atmosphere to build large, long-lasting, or slow-decaying structures such as tree bark or root systems. An ecosystem’s carbon sequestration potential is tightly linked to its biological diversity. Yet when considering future projections, many carbon sequestration models fail to account for the role biodi
Authors
Sarah R. Weiskopf, Forest Isbell, Maria Isabel Arce-Plata, Moreno Di Marco, Mike Harfoot, Justin A. Johnson, Susannah B. Lerman, Brian W. Miller, Toni Lyn Morelli, Akira S. Mori, Ensheng Weng, Simon Ferrier

Early pandemic recreational fishing patterns across the urban-to-rural gradient in the U.S.

In 2020, the SARS-CoV-2 (COVID-19) pandemic disrupted individual and social behaviors and norms, including outdoor activities. A recreational angling survey of 18,000 licensed anglers from 10 states (AR, CT, FL, IA, MO, NC, SC, TX, UT, WY) was conducted in summer 2020 to characterize recreational fishing trends during the first few months of the pandemic. The study presented here builds off this s
Authors
Anna L. Kaz, Michael D. Kaller, Abigail Lynch, Stephen R. Midway

Inland recreational fisheries contribute nutritional benefits and economic value but are vulnerable to climate change

Inland recreational fishing is primarily considered a leisure-driven activity in freshwaters, yet its harvest can contribute to food systems. Here we estimate that the harvest from inland recreational fishing equates to just over one-tenth of all reported inland fisheries catch globally. The estimated total consumptive use value of inland recreational fish destined for human consumption may reach
Authors
Abigail Lynch, Holly Susan Embke, Elizabeth A. Nyboer, Louisa E. Wood, Andy Thorpe, Sui C. Phang, Daniel F. Viana, Christopher D. Golden, Marco Milardi, Robert Arlinghaus, Claudio Baigun, Douglas Beard, Steve J. Cooke, Ian G. Cowx, John D. Koehn, Roman Lyach, Warren M. Potts, Ashley Robertson, Josef Schmidhuber, Olaf L. F. Weyl