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Publications

Publications from USGS science centers throughout the Southeast Region.

Filter Total Items: 9967

Effect of feeding and of DDT on the activity of hepatic glucose 6- phosphate dehydrogenase in two salmonids

The specific activity of liver glucose 6-phosphate dehydrogenase in yearling rainbow trout remained unchanged when the fish were starved for periods as long as 8 weeks and when starved animals were fed diets of various compositions. Injection of insulin concurrently with refeeding also failed to alter the specific activity of the enzyme in trout. The absence of a dietary or insulin influence on th
Authors
Donald R. Buhler, P. Benville

Chronic oral DDT toxicity in juvenile coho and chinook salmon

Technical and p,p′-DDT was incorporated into test diets and fed to juvenile chinook and coho salmon for periods as long as 95 days. Pure p,p′-DDT was slightly more toxic to young salmon than was the technical DDT mixture. Chinook salmon appeared to be 2–3 times more sensitive to a given concentration of DDT in the diet than were coho salmon. The size of the fish greatly influenced toxicity, smalle
Authors
Donald R. Buhler, Mary E. Rasmusson, W.E. Shanks

Ground water in the Ogallala formation in the southern high plains of Texas and New Mexico

The Ogallala Formation of Tertiary (Pliocene) age is the principal aquifer in the Southern High Plains of western Texas and eastern New Mexico. This heavily pumped aquifer supplies practically all the water used for irrigation, municipal, industrial (except oil-field repressuring), and domestic purposes. Although the ground water in the Ogallala Formation in the Southern High Plains is common to b
Authors
J.G. Cronin

Partial hydrolysis of dieldrin by Aerobacter aerogenes

Although dieldrin (1,2,3,4,10,10-hexachloro- 6,7-epoxy-1 ,4 ,4a ,5 ,6 ,7 ,8, 8a-octahydro-1 ,4-endo, exo-5, 8-dimethanonaphthalene) metabolism by mammals (F. Korte and H. Arent, Life Sci. 4:2017, 1965) and insects (D. F. Heath and M. Vanderkar, Brit. J. Ind. Med. 21:269, 1964) has been reported, little is known about the degradation of this important pesticide by microorganisms. Korte et al. (Ann.
Authors
Gary Wedemeyer